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Colpaola Canovaccio Marche Rosso Bicoal resting on lees for 6

SKU 12892114180
4.1
Description

resting on lees for 6 weeks

continuing for two to four weeks

Justin Willett (Tyler Winery owner & winemaker) and Eric Railsback (top sommelier and owner of Les Marchands wine bar in Santa Barbara)

clove and dark plums

Low yield vineyards and meticulous winemaking techniques honorably show the terroir

Colpaola Canovaccio Marche Rosso Bicoal resting on lees for 6

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