US$ 60.00
corked & released Initial tank or barrel fermentations of all his wines with only indigenous yeast
It's 100% Syrah
Bader-Mimeur is based at the Chateau de Chassagne-Montrachet
Our apologies for any inconvenience
fresh tannins accompanied by a surprising roundness
Halkia Corinth Agiorgitiko Reddish 2024 051426OFFER corked & released Initial tankAnna Halkia grew up in Australia before returning to her family's ancestral land in Nemea, the heart of Greek red wine country in the Peloponnese. Her vineyards have been certified organic for fifteen plus years, and her cellar is essentially a back of house operation: hand harvest, light press, ambient yeast in stainless, four months on lees, then bottled unfined, unfiltered and with no added sulfur. "Reddish" is her glouglou take on Agiorgitiko (the
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