Description

When completely dry

nettles and coriander are macerated for a full week

The grapes are then pressed after 15 days beofre undergoing a 15-month maturation in barrels

Densità / Planting Density: 5000 vines/hectare

Whole cluster fermentation with no additives

2022 Bow & Arrow Willamette Valley Pinot Noir Benedicte & Stephane Tissot When completely dryThis joyful little bottle is sourced from various sites in the Willamette Valley and is made with carbonic maceration, resulting in a wildly aromatic wine with plenty of tart super crunchy red fruits. Made with minimal intervention, this is pure Oregon "glou glou" at its finest.

Exchange/Return Notes

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2022 Bow & Arrow Willamette Valley Pinot Noir Benedicte & Stephane Tissot When completely dry

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