J.M Terroir Volcanique Rhum Agricole, Martinique Laurent Barth This wine was made from

This wine was made from grapes purchased from Mas des Abymes in the Savoie

limestone rich parcel of Clos du Cellier aux Moines in the Givry ampitheatre

and 10% Sumo from 4 vineyards planted on granitic sand

This is a delicious blend of 65% Pinot Noir

o fining or filtration

J.M Terroir Volcanique Rhum Agricole, Martinique Laurent Barth This wine was made fromRhum J. M Terroir Volcanique is a unique expression that utilizes our on site cooperage to carry out a double char process resulting in a complex extraction of wood flavors. Through innovative techniques of barrel toasting and blending, Master Blender Karine Lassalle is able to create a blended symphony of three year old rums that perfectly capture the terroir of the volcano. Smoke and earth are complimented by spice and brled tropical fruit in this